food

From: http://www.bawarchi.com/contribution/contrib3585.html

Ingredients

• Flat Puris (crisp) 10 Nos
• Fine Sev 50 gms.
• Curd (sweetened)
• 1/2 cupTamarind chutney 2-3 tbsp.
• Green chutney According to taste (Coriander, chillies, mint)
• Boiled Potatoes
• 1 cupChat Masala
• Chilli powder
• Jeera powder
  

Method:
Arrange puris on a plate.
Put boiled potatoes, sev, curd and chutneys.
Sprinkle the chat masala and powders.
Add finely chopped onion and coriander leaves if desired sprinke more sev.

Posted by: ki / 4:25 PM